Jeff Branco
San Francisco, CA

Winery Equipment Testimonial

Ryan and I worked together at Justin Winery for five years and have known each other for ten. While at Justin, Ryan was passionately interested in the wine making process, could fix about anything and was totally dedicated to making the winery a success. He has taken that dedication to Vintner Vault and became a major player in the winery supply business in just a few years. Jeff Branco, former VP and Winemaker Justin Winery jeff@coitliquor.com

Home > Winery Equipment > Wine Presses > ATI Soft Presses > Press, ATI Softpress HL-40

Press, ATI Softpress HL40

Click to Enlarge

Press, ATI Softpress HL-40
PR-001345
ATI Softpress HL- 40 Horizontal Elastomeric Bladder Press

Please Call for More Information Freight Shipping

Add to Cart


THIS PRESS HAS BEEN DISCONTINUED

The Same Technology can be found in the Dhea Press

The Dhea is Available in both an Open or Closed Drum Version

 

Technical Specifications:

Pneumatic press with central elastic membrane “Softpress HL-40":

  • Tank capacity: 40 hl
  • Tubular elastic membrane FDA approved, supported by inner clevises; thickness: 7.5 mm
  • Wholly-pierced stainless-steel tank
  • Blower for quick air inlet and outlet of the membrane, kW 2.2
  • Air compressor, kW 3
  • Self-braking motor reducer for tank rotation, kW 3
  • Power supply: 230 V – 3 phases – 60 Hz; maximum requested power: 5.2 kW
  • Sliding Door for tank loading and for pomace discharge
  • Axial loading with stainless-steel 120-mm ball valve Included
  • Fixed must collecting tank with 60-mm discharge junction and stainless steel frames
  • Inside conveyors for pomace discharge
  • Porthole for inspection and washing
  • Wheels for press movement
  • Pipe for tank washing
  • Automatic pressing cycle controlled by Siemens PLC and ESA touch screen operating panel, managed by the software ATI - DEDICATED PROGRAMS ©. It is a simple, flexible, & robust program, allowing:
  • To visualize cycle parameters and state of the process
  • To add customized programs
  • To execute special programs like Crement
  • To have options like skipping phases, repeating phases etc.
  • Available in English
  • Electromechanical manual commands, not managed by the electronic devices
  • Main sizes: length: 5200 mm; width: 1460 mm; height: 1860 mm; weight: 1500 kg
  • Entirely built in first-rate AISI 304 stainless steel

Accessories on Demand:

  • Automatic device for must-hopper level control and pump drive
  • Raising legs: according to length

Pressing times:

  • Fermented grapes: 45 Min
  • Non difficult-to-break white grapes: 1 h 15 Min – 1 h 30 Min
  • Difficult-to-break white grapes (like muscat): 2 h - 2 h 30 Min
  • Apples (chopped): 2 h – 4 h, depending on requested yield and apples quality
  • Pomegranates: 1 h 30 Min

 

 

Loading Capacity HL 40

 

Average Daily Production

(Based on 10 working hours/day)

Production

Tons

Kg

Tons

Kg

Whole Grapes (Door Loading)

3.1 - 3.9

2800 - 3500

19.2

17,500

Whole Grapes (Axial Loading)

4.4 - 5.5

4000 - 5000

25.4

23,000

Destemmed Grapes

6.6 - 9.7

6000 - 8800

37.5

34,000

Fermented Grapes (Tank Capacity)

4224 - 5280 Gal.

160 - 200 HL

29,040 Gal

110,000 L

Apples (Chopped)

4 - 5.3

3600 - 4800

13.8

12,500

Pomegranates (Deshelled)

4 - 5.3

3600 - 4800

20.4

18,500 

Your Cart Contains:

0 Item: $0.00

Please fill out the form below to sign up for our newsletter.
Copyright © 2019 The Vintner Vault | Website Development and Hosting by SMS Masterminds