Liquid gelatin produced from a selection of exceptionally pure raw materials (Porcine origin).
GECOLL® SUPRA is a fining agent intended for:
Promoting the organoleptic potential of wines. GECOLL® SUPRA eliminates the phenolics which are responsible for aggressive or astringent characteristics, and restores roundness and suppleness in wine with no aromatic modification.
Stabilising the colloidal state.
Clarifying wines and musts, by eliminating haze particles.