Pride of Ringwood 1 lb.

Pedigree

Open pollination of female 12-50-5 (an open pollination of Pride of Kent)

Brewing Usage

Bittering

Aroma

Pronounced and pleasant, a distinct Australian aroma with cedar, oak and herbal tones

Typical Beer Styles

• Pale Ale
• Amber Ale
• Lagers
• Golden Ale

Additional Information

Bred in 1953 and commercially grown since the 1960s- one of Australia's most known and utilized hop varieties

Alpha Acids

8.6 - 10.5%

Beta Acids

4.4 - 7.0%

Co-Humulone

26 - 34%

Total Oil

1.6 - 1.8 mL / 100g

Myrcene

24 - 41% of total oil

Humulene

2 - 4% of total oil

Caryophyllene

9 - 14% of total oil

Farnesene

< 1% of total oil

General Trade Perception

Predominantly used for early kettle additions