Track the progress of an active malolactic fermentation direct at barrel or tank for real-time malic acid levels. THIS ITEM REQUIRES THE PURCHASE OF THE SENTIA MALIC ACID BUFFER SOLUTION.
Specifications:
-Sample type: grape juice; red or white wine
-Measuring range: 0.05 to 5 g/L
-Dilution required: Yes
-Time to test one sample: <1 minute
Dilution Rate:
1 part wine : 4 parts malic acid
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